Recipe of the Week: Tuna Macaroni

Tuna Macaroni for 4 Ingredients 4 ounces macaroni 5 ounces grated cheese 7 ounce can tuna 7 ounce can sweetcorn 1 ounce margarine 1 ounce plain flour ¾ pint milk 3 tablespoons breadcrumbs Salt and pepper to season Method Cook macaroni then drain and rinse. Melt the margarine, stir in flour and cook gently forContinue reading “Recipe of the Week: Tuna Macaroni”